The Department of Dietetics provides expert nutritional support to patients across all age groups and medical conditions. Our qualified dietitians evaluate nutritional needs, design personalized meal plans, and guide patients in managing diseases through balanced diets.
Department of Dietetics
The department plays a crucial role in supporting recovery after surgery, managing chronic conditions like diabetes, hypertension, obesity, and gastrointestinal disorders, and promoting preventive healthcare through nutrition.
We work in close coordination with doctors and specialists to provide therapeutic diets for in-patients and customized counseling for out-patients. Our focus is on sustainable, evidence-based dietary practices that improve quality of life and long-term health outcomes.
Nutrition awareness sessions and weight management programs are conducted regularly to encourage healthy eating habits in the community. The department stands committed to building a healthier society through food-based wellness.